Staff and Student of the week for the week of 5/27/25
Wednesday, May 28th is the last day to turn in PBIS permission slips. The trip is free for students. If you wish to chaperone the trip, please fill out and return the volunteer form and money by Wednesday. Due to the number of students attending the trip, parents are unable to ride the bus. Students will return to school in time for regular dismissal.
Just a reminder about our BOGO book fair! Our book fair will be Tuesday - Friday 8:30-3:30! See you there! ❤️📚
The 5th graders competed this past week to determine the winners that will compete in the county challenge on Thursday.
The winners were as follows:
1st place - Emma Crockett and Alaya Jones
2nd place - Trace Cain and Paxton Ward
3rd place - Caleb Pruitt and SJ Elliott
Congratulations! 💙🌊
Last week, Airmen First Class Molly Dryden came to read to Mrs. Drydens Pre-K4 class in honor of Memorial Day. They talked about Memorial Day and then Molly talked about being in the Air Force. She read her favorite book when she was little, “ Pinkalicious”. This is the 2nd time she has read to their class. The first was during Veterans Day via Zoom. This time she met them in person! We are thankful for your service, Molly! You make us proud to call you at Woodson Elementary Alumni! 💙🌊
Congratulations to Liam in 5th grade for completing Lexia Core 5! We are so proud of you! 💙🌊
All students at WES got to participate in a special Farm to School event this week, tasting healthy parfaits made with fresh local strawberries from Butler's Farm Market and Orchard. Thanks to SCPS Food & Nutrition Services and Maryland SNAP-Ed for hosting this amazing event! Also a special shout out to Christine Main for all she has done for our students this year! We love you! 💙🌊
Cooking & Gardening Club members ended Session II by preparing and enjoying chicken nugget mashed potato bowls as something they could make for their lunch or dinner at home over the summer months. Members also transferred cucumber, pepper and broccoli plants the raised beds. They grew them over the past few months from seeds. Hopefully over the summer, we will reap the harvest!
Mrs. Nicole, with the Expanded Food and Nutrition Education Program, came to visit today. She has come once a month all year long to provide nutrition lessons to students in Mrs. Miller’s classes. Today, she taught an interactive lesson showing students sugar contents in the things they drink. We thank Mrs. Nicole for all her engaging nutrition lessons this year!
Pre-K3 students in Mrs. Mariano's class took a field trip to Imagination Village!💙🌊
Our 5th graders went on a field trip to Medieval Times and then had the chance to explore Arundel Mills Mall! Shoutout to the 5th grade staff for making this fun field trip happen! 💙🌊
Did you forget to purchase Maui Jacks ticket? You have one LAST chance tonight during out Art, Transition, and Parent Teacher Conference. Please see Mrs. Parker at the sign in table. Please make sure you have exact change or a check made payable to Woodson Elementary School. We appreciate your support.
Staff and Student of the week for the week of 5/19/25
Pictures from Woodson's family Shorebirds night! 🤍⚾️
Woodson students, Dasha Kuletskia and Adalynn Nasuro have won the 3rd grade GT challenge for the entire county. They did an amazing job! We are so proud of you both!
Longest Flights:
Woodson - 1190 cm
Greenwood - 325 cm
Deal Island - 223 cm
Congratulations to our winners of the Rowdy Racers GT challenge at Woodson, Brayden & Ryley! They went on to compete at the county level. Please wish them luck!
Second place - Temperance & Wesley!
Third Place - Jett & Nash!
All of the fourth grade GT members did an amazing job!
Adalynn Nasuro and Daria Kuletskaia were the winners of the Awesome Airplanes GT challenge held last week at WES. They went on to compete at the county level on Thursday, May 15th. Congratulations girls!
Congratulations to Ayla Lord and Alaya Dowden who placed 2nd and Josie Evans and Yedidiah Berard who placed 3rd during last week's challenge. Great job everyone!
Members of the cooking & gardening club took a break this week from preparing staff snacks and learned about farm fresh eggs. They used them to make scrambled and/or fried eggs. Students will use the egg shells as compost for the school garden. They also made pancakes and cooked scrapple. Everyone enjoyed breakfast for dinner!
Due to inclement weather, Kindergarten's field trip to Chesapeake Bay Dairy Farm is canceled tomorrow 5/21. At this time, we are unable to reschedule this trip. Thank you for understanding.
